International Journal of Food Science and Technology

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International Journal of Food Science and Technology Journal

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Geographical origin identification and quality control of Chinese chrysanthemum flower teas using gas chromatography-mass spectrometry and olfactometry and electronic nose combined with principal component analysis. 52:714-723. 2017
Se in Se-enriched peanut, and losses during peanut protein preparation. 52:843-850. 2017

International Standard Serial Number (ISSN)

0950-5423

Electronic International Standard Serial Number (EISSN)

1365-2621