High Caffeine Consumption and its Association with Lower Intakes of Antioxidant Micronutrients, and with Higher Food Insecurity in People Living with HIV in the Miami Adult Studies on HIV (MASH) Cohort Conference

Ramamoorthy, Venkataraghavan, Campa, Adriana, Rubens, Muni et al. (2016). High Caffeine Consumption and its Association with Lower Intakes of Antioxidant Micronutrients, and with Higher Food Insecurity in People Living with HIV in the Miami Adult Studies on HIV (MASH) Cohort . The FASEB Journal, 30

cited authors

  • Ramamoorthy, Venkataraghavan; Campa, Adriana; Rubens, Muni; Sales, Sabrina; Fleetwood, Christina; Stewart, Tiffanie; Hatsu, Irene; George, Florence; Khan, Hafiz; Liuzzi, Juan P; Baum, Marianna

authors

date/time interval

  • April 2, 2016 -

publication date

  • April 1, 2016

webpage

published in

keywords

  • Biochemistry & Molecular Biology
  • Biology
  • Cell Biology
  • Life Sciences & Biomedicine
  • Life Sciences & Biomedicine - Other Topics
  • Science & Technology

volume

  • 30