Design and development of second-generation fabric phase sorptive extraction membranes: Proof-of-concept for the extraction of organophosphorus pesticides from apple juice prior to GC-MS analysis Article

Manousi, Natalia, Ferracane, Antonio, Kalogiouri, Natasa P et al. (2023). Design and development of second-generation fabric phase sorptive extraction membranes: Proof-of-concept for the extraction of organophosphorus pesticides from apple juice prior to GC-MS analysis . FOOD CHEMISTRY, 424 10.1016/j.foodchem.2023.136423

International Collaboration

cited authors

  • Manousi, Natalia; Ferracane, Antonio; Kalogiouri, Natasa P; Kabir, Abuzar; Furton, Kenneth G; Tranchida, Peter Q; Zachariadis, George A; Mondello, Luigi; Samanidou, Victoria F; Rosenberg, Erwin

authors

publication date

  • October 30, 2023

published in

keywords

  • Apple juice
  • Chemistry
  • Chemistry, Applied
  • FRUIT JUICE
  • Fabric phase sorptive extraction
  • Food Science & Technology
  • Gas chromatography -mass spectrometry
  • Life Sciences & Biomedicine
  • MICROEXTRACTION
  • Nutrition & Dietetics
  • Organophosphorus pesticides
  • PH-RESISTANT
  • Physical Sciences
  • SAMPLES
  • SOLVENT
  • Science & Technology
  • Titanium oxide
  • WATER

Digital Object Identifier (DOI)

publisher

  • ELSEVIER SCI LTD

volume

  • 424