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Developing and evaluating harvest control rules with different biological reference points for the American lobster (Homarus americanus) fishery in the Gulf of Maine Article

Zhang, Yuying, Chen, Yong, Wilson, Carl. (2011). Developing and evaluating harvest control rules with different biological reference points for the American lobster (Homarus americanus) fishery in the Gulf of Maine . ICES JOURNAL OF MARINE SCIENCE, 68(7), 1511-1524. 10.1093/icesjms/fsr071

Open Access

cited authors

  • Zhang, Yuying; Chen, Yong; Wilson, Carl

sustainable development goals

authors

publication date

  • July 1, 2011

published in

keywords

  • American lobster fishery
  • ECOSYSTEM
  • Fisheries
  • Gulf of Maine
  • IMPACTS
  • Life Sciences & Biomedicine
  • MANAGEMENT STRATEGY EVALUATION
  • Marine & Freshwater Biology
  • Oceanography
  • POLICIES
  • POPULATIONS
  • Physical Sciences
  • SIMULATION
  • SIZE
  • ST-LAWRENCE
  • STOCK ASSESSMENT MODEL
  • Science & Technology
  • UNCERTAINTY
  • biological reference points
  • harvest control rules

Digital Object Identifier (DOI)

publisher

  • OXFORD UNIV PRESS

start page

  • 1511

end page

  • 1524

volume

  • 68

issue

  • 7