Effects of food supplies and water temperature on growth rates of two species of freshwater tropical shrimps Article

Perez-Reyes, Omar, Crowl, Todd A, Covich, Alan P. (2015). Effects of food supplies and water temperature on growth rates of two species of freshwater tropical shrimps . FRESHWATER BIOLOGY, 60(8), 1514-1524. 10.1111/fwb.12584

cited authors

  • Perez-Reyes, Omar; Crowl, Todd A; Covich, Alan P

sustainable development goals

authors

publication date

  • August 1, 2015

published in

keywords

  • Atya lanipes
  • CHERAX-DESTRUCTOR CLARK
  • CRAYFISH
  • DECAPODA ATYIDAE
  • DECOMPOSITION
  • Ecology
  • Environmental Sciences & Ecology
  • FOREST
  • Life Sciences & Biomedicine
  • Marine & Freshwater Biology
  • OXYGEN-CONSUMPTION
  • PUERTO-RICO
  • STREAMS
  • SURVIVAL
  • Science & Technology
  • UPSTREAM MIGRATION
  • Xiphocaris elongata
  • amphidromous
  • environmental factors
  • reproduction

Digital Object Identifier (DOI)

publisher

  • WILEY

start page

  • 1514

end page

  • 1524

volume

  • 60

issue

  • 8