Social dimensions of organic coffee production in Mexico: Lessons for eco-labeling initiatives
Article
Bray, DB, Sánchez, JLP, Murphy, EC. Social dimensions of organic coffee production in Mexico: Lessons for eco-labeling initiatives
. SOCIETY & NATURAL RESOURCES, 15(5), 429-446. 10.1080/08941920252866783
Bray, DB, Sánchez, JLP, Murphy, EC. Social dimensions of organic coffee production in Mexico: Lessons for eco-labeling initiatives
. SOCIETY & NATURAL RESOURCES, 15(5), 429-446. 10.1080/08941920252866783