Microalgae for High-Value Products Towards Human Health and Nutrition Article

Barkia, Ines, Saari, Nazamid, Manning, Schonna R. (2019). Microalgae for High-Value Products Towards Human Health and Nutrition . 17(5), 10.3390/md17050304

Open Access ESI Most Cited Paper International Collaboration

cited authors

  • Barkia, Ines; Saari, Nazamid; Manning, Schonna R

sustainable development goals

authors

publication date

  • May 1, 2019

keywords

  • ACE INHIBITORY PEPTIDE
  • ANGIOTENSIN-CONVERTING ENZYME
  • ANTIOXIDANT ACTIVITY
  • ASSISTED EXTRACTION
  • BIOACTIVE PEPTIDES
  • Chemistry, Medicinal
  • IN-VITRO
  • Life Sciences & Biomedicine
  • MARINE CHLORELLA-ELLIPSOIDEA
  • Microalgae
  • PHENOLIC-COMPOUNDS
  • POLYUNSATURATED FATTY-ACIDS
  • Pharmacology & Pharmacy
  • SULFATED POLYSACCHARIDES
  • Science & Technology
  • anti-inflammatory activity
  • antihypertensive activity
  • antioxidant activity
  • bioactive compounds
  • health benefits

Digital Object Identifier (DOI)

publisher

  • MDPI

volume

  • 17

issue

  • 5