Evaluation of Nutritional, Antifungal Properties and Activities of Hydrolytic and Oxidative Enzymes of Coccinia cordifolia Leaves Article

Rahman, MS, Nure, A, Asaduzzaman, M. (2016). Evaluation of Nutritional, Antifungal Properties and Activities of Hydrolytic and Oxidative Enzymes of Coccinia cordifolia Leaves . 5(1), 1-7. 10.9734/jamps/2016/21876

cited authors

  • Rahman, MS; Nure, A; Asaduzzaman, M

authors

publication date

  • January 10, 2016

keywords

  • 31 Biological Sciences
  • 3107 Microbiology
  • 41 Environmental Sciences
  • Nutrition

Digital Object Identifier (DOI)

publisher

  • Sciencedomain International

start page

  • 1

end page

  • 7

volume

  • 5

issue

  • 1