Dietitians’ and Nurses’ Preferences for Recommending Artificial Nutrition and Hydration for Elderly Patients With Cognitive Impairment Article

Enrione, EB. (2005). Dietitians’ and Nurses’ Preferences for Recommending Artificial Nutrition and Hydration for Elderly Patients With Cognitive Impairment . JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 105(8), 27. 10.1016/j.jada.2005.05.089

cited authors

  • Enrione, EB

authors

publication date

  • August 1, 2005

published in

keywords

  • 32 Biomedical and Clinical Sciences
  • 42 Health Sciences
  • 4205 Nursing
  • Acquired Cognitive Impairment
  • Aging
  • Alzheimer's Disease
  • Alzheimer's Disease including Alzheimer's Disease Related Dementias (AD/ADRD)
  • Behavioral and Social Science
  • Brain Disorders
  • Dementia
  • Neurodegenerative
  • Neurosciences
  • Nutrition

Digital Object Identifier (DOI)

publisher

  • Elsevier

start page

  • 27

volume

  • 105

issue

  • 8