Functional Foods: Perceptions, Attitudes and Practices of Registered Dietitians Article

Berhaupt, A, Enrione, EB. (2011). Functional Foods: Perceptions, Attitudes and Practices of Registered Dietitians . Journal of the Academy of Nutrition and Dietetics, 111(9), a41. 10.1016/j.jada.2011.06.153

cited authors

  • Berhaupt, A; Enrione, EB

authors

publication date

  • September 1, 2011

published in

keywords

  • 32 Biomedical and Clinical Sciences
  • 42 Health Sciences

Digital Object Identifier (DOI)

start page

  • a41

volume

  • 111

issue

  • 9