The influence of consumer diversity and indirect facilitation on trophic level biomass and stability Article

Steiner, CF, Darcy-Hall, TL, Dorn, NJ et al. (2005). The influence of consumer diversity and indirect facilitation on trophic level biomass and stability . OIKOS, 110(3), 556-566. 10.1111/j.0030-1299.2005.13665.x

cited authors

  • Steiner, CF; Darcy-Hall, TL; Dorn, NJ; Garcia, EA; Mittelbach, GG; Wojdak, JM

sustainable development goals

authors

publication date

  • September 1, 2005

published in

keywords

  • BIODIVERSITY
  • CLADOCERA
  • COMPLEMENTARITY
  • CONSEQUENCES
  • DIFFUSE COMPETITION
  • ECOSYSTEM
  • Ecology
  • Environmental Sciences & Ecology
  • Life Sciences & Biomedicine
  • PHYTOPLANKTON
  • PRODUCTIVITY
  • SPECIES-DIVERSITY
  • STATISTICAL INEVITABILITY
  • Science & Technology

Digital Object Identifier (DOI)

publisher

  • WILEY

start page

  • 556

end page

  • 566

volume

  • 110

issue

  • 3