Effect of 4000 IU Vitamin D3 Supplements on Advanced Glycation End Products (AGEs) Among Adults with Type 2 Diabetes and Hypovitaminosis D Article

Owusu, Justina, Huffman, Fatma, Liuzzi, Juan et al. (2020). Effect of 4000 IU Vitamin D3 Supplements on Advanced Glycation End Products (AGEs) Among Adults with Type 2 Diabetes and Hypovitaminosis D . 4(Suppl 2), nzaa067_056. 10.1093/cdn/nzaa067_056

cited authors

  • Owusu, Justina; Huffman, Fatma; Liuzzi, Juan; Ajabshir, Sahar; Li, Tan; Narayanan, Vijaya

authors

publication date

  • June 1, 2020

keywords

  • 2.1 Biological and endogenous factors
  • 3.3 Nutrition and chemoprevention
  • 32 Biomedical and Clinical Sciences
  • 3210 Nutrition and Dietetics
  • Complementary and Integrative Health
  • Diabetes
  • Dietary Supplements
  • Metabolic and endocrine
  • Nutrition

Digital Object Identifier (DOI)

publisher

  • Elsevier

start page

  • nzaa067_056

volume

  • 4

issue

  • Suppl 2