Bovine haptoglobin as an adipokine: Serum concentrations and tissue expression in dairy cows receiving a conjugated linoleic acids supplement throughout lactation Article

Saremi, B, Al-Dawood, A, Winand, S et al. (2012). Bovine haptoglobin as an adipokine: Serum concentrations and tissue expression in dairy cows receiving a conjugated linoleic acids supplement throughout lactation . Veterinary Immunology and Immunopathology, 146(3-4), 201-211. 10.1016/j.vetimm.2012.03.011

cited authors

  • Saremi, B; Al-Dawood, A; Winand, S; Mueller, U; Pappritz, J; von Soosten, D; Rehage, J; Daenicke, S; Haeussler, S; Mielenz, M; Sauerwein, H

sustainable development goals

publication date

  • May 15, 2012

keywords

  • ADIPOSE-TISSUE
  • Adipose tissue
  • Conjugated linoleic acids
  • Dairy cow
  • FATTY LIVER
  • HEALTH
  • Haptoglobin
  • INFLAMMATION
  • Immunology
  • Life Sciences & Biomedicine
  • MARKERS
  • MESSENGER-RNA
  • MILK
  • PLASMA
  • PROTEINS
  • QUANTIFICATION
  • Science & Technology
  • Veterinary Sciences

Digital Object Identifier (DOI)

publisher

  • ELSEVIER

start page

  • 201

end page

  • 211

volume

  • 146

issue

  • 3-4