The Nutrition Knowledge Level and Influencing Factors among Chinese Women Aged 18-49 Years in 2021: Data from a Nationally Representative Survey Article

Qiu, Yujie, Ding, Caicui, Zhang, Yan et al. (2023). The Nutrition Knowledge Level and Influencing Factors among Chinese Women Aged 18-49 Years in 2021: Data from a Nationally Representative Survey . NUTRIENTS, 15(9), 10.3390/nu15092034

Open Access

cited authors

  • Qiu, Yujie; Ding, Caicui; Zhang, Yan; Yuan, Fan; Gong, Weiyan; Zhou, Ying; Song, Chao; Feng, Jingwen; Zhang, Wenbin; Liu, Ailing

sustainable development goals

authors

publication date

  • April 23, 2023

published in

keywords

  • ASSOCIATIONS
  • CAREGIVERS
  • CHILDRENS
  • DIET
  • FEEDING PRACTICES
  • Life Sciences & Biomedicine
  • MOTHERS
  • Nutrition & Dietetics
  • PREVALENCE
  • QUESTIONNAIRE
  • Science & Technology
  • URBAN
  • awareness rate
  • influencing factors
  • multilevel logistic regression model
  • nutrition knowledge
  • women of childbearing age

Digital Object Identifier (DOI)

publisher

  • MDPI

volume

  • 15

issue

  • 9