Quality Response of Two Mini Chinese Cabbage Cultivars to Different Calcium Levels Article

Yang, Jiaojiao, Ma, Jizhong, Zhang, Wenbin et al. (2025). Quality Response of Two Mini Chinese Cabbage Cultivars to Different Calcium Levels . Foods, 14(5), 10.3390/foods14050872

Open Access

cited authors

  • Yang, Jiaojiao; Ma, Jizhong; Zhang, Wenbin; Gao, Xueqin; Wang, Xuehua; Chen, Wenxu; Dawuda, Mohammed Mujitaba; Li, Wenlin; Hu, Linli

sustainable development goals

authors

publication date

  • March 1, 2025

published in

keywords

  • Brassica rapa ssp. pekinensis
  • FRUIT
  • Food Science & Technology
  • Life Sciences & Biomedicine
  • NITRATE
  • Science & Technology
  • VEGETABLES
  • calcium levels
  • nutritional quality
  • tip-burn

Digital Object Identifier (DOI)

publisher

  • MDPI

volume

  • 14

issue

  • 5