Enhancing thermostability of alkaline x-carrageenase from Pseudoalteromonas tetraodonis by rational design of disulfide bonds Article

Zheng, Yiwan, Du, Zeping, Li, Hebin et al. (2023). Enhancing thermostability of alkaline x-carrageenase from Pseudoalteromonas tetraodonis by rational design of disulfide bonds . 134 304-315. 10.1016/j.procbio.2023.10.016

cited authors

  • Zheng, Yiwan; Du, Zeping; Li, Hebin; Zheng, Mingjing; Hong, Tao; Yang, Yuanfan; Jiang, Zedong; Ni, Hui; Chen, Songbiao; Han, Yijuan; Zhu, Yanbing; Li, Qingbiao

sustainable development goals

authors

publication date

  • November 1, 2023

keywords

  • Biochemistry & Molecular Biology
  • Biotechnology & Applied Microbiology
  • Disulfide bond
  • Engineering
  • Engineering, Chemical
  • INSIGHT
  • Life Sciences & Biomedicine
  • Mutant k-carrageenase
  • Science & Technology
  • Technology
  • Thermostability improvement

Digital Object Identifier (DOI)

publisher

  • ELSEVIER SCI LTD

start page

  • 304

end page

  • 315

volume

  • 134