The Cholesterol-Lowering Effect of Statins is Potentiated by Whole Grains Intake. The Polish Norwegian Study (PONS) Conference

Vaidean, Georgeta, Manczuk, Marta, Vansal, Sandeep et al. (2016). The Cholesterol-Lowering Effect of Statins is Potentiated by Whole Grains Intake. The Polish Norwegian Study (PONS) . The FASEB Journal, 30

International Collaboration

cited authors

  • Vaidean, Georgeta; Manczuk, Marta; Vansal, Sandeep; Griffith, Jacqueline

authors

date/time interval

  • April 2, 2016 -

publication date

  • April 1, 2016

webpage

published in

keywords

  • Biochemistry & Molecular Biology
  • Biology
  • Cell Biology
  • Life Sciences & Biomedicine
  • Life Sciences & Biomedicine - Other Topics
  • Science & Technology

volume

  • 30