Processed meat intake, doneness preference and risk of colorectal cancer in Northeastern Pennsylvania Article

Miller, Paige Elizabeth, Lesko, Samuel M, Muscat, Joshua E et al. (2008). Processed meat intake, doneness preference and risk of colorectal cancer in Northeastern Pennsylvania . FASEB JOURNAL, 22(S1), 1081.8-1081.8. 10.1096/fasebj.22.1_supplement.1081.8

cited authors

  • Miller, Paige Elizabeth; Lesko, Samuel M; Muscat, Joshua E; Lazarus, Philip; Hartman, Terryl J

authors

publication date

  • March 1, 2008

published in

keywords

  • 32 Biomedical and Clinical Sciences
  • 3210 Nutrition and Dietetics
  • Cancer
  • Clinical Research
  • Colo-Rectal Cancer
  • Digestive Diseases
  • Prevention

publisher

  • Wiley

start page

  • 1081.8

end page

  • 1081.8

volume

  • 22

issue

  • S1