Omega-3 supplementation improves cognition and modifies brain activation in young adults Article

Bauer, Isabelle, Hughes, Matthew, Rowsell, Renee et al. (2014). Omega-3 supplementation improves cognition and modifies brain activation in young adults . 29(2), 133-144. 10.1002/hup.2379

cited authors

  • Bauer, Isabelle; Hughes, Matthew; Rowsell, Renee; Cockerell, Robyn; Pipingas, Andrew; Crewther, Sheila; Crewther, David

sustainable development goals

authors

publication date

  • March 1, 2014

webpage

keywords

  • ANTERIOR CINGULATE
  • ATTENTION
  • CEREBRAL HEMODYNAMIC-RESPONSE
  • Clinical Neurology
  • DHA-RICH
  • EICOSAPENTAENOIC ACID
  • FUNCTIONAL MRI
  • GLUCOSE
  • Life Sciences & Biomedicine
  • N-3 FATTY-ACIDS
  • Neurosciences & Neurology
  • Pharmacology & Pharmacy
  • Psychiatry
  • Psychology
  • RICH FISH-OIL
  • Science & Technology
  • Social Sciences
  • Stroop task
  • WORKING-MEMORY
  • arachidonic acid
  • docosahexaenoic acid
  • eicosapentaenoic acid
  • fMRI
  • omega-3 fatty acid

Digital Object Identifier (DOI)

publisher

  • WILEY

start page

  • 133

end page

  • 144

volume

  • 29

issue

  • 2