Evidence of Foodborne Transmission of the Coronavirus (COVID-19) through the Animal Products Food Supply Chain Other Scholarly Work

cited authors

  • Hu, Ligang; Gao, Jie; Yao, Linlin; Zeng, Li; Liu, Qian; Zhou, Qunfang; Zhang, Haiyan; Lu, Dawei; Fu, Jianjie; Liu, Qian S; Li, Min; Zhao, Xingchen; Hou, Xingwang; Shi, Jianbo; Liu, Lihong; Guo, Yingying; Wang, Yawei; Ying, Guang-Guo; Cai, Yong; Yao, Maosheng; Cai, Zongwei; Wu, Yongning; Qu, Guangbo; Jiang, Guibin

sustainable development goals

authors

publication date

  • March 2, 2021

published in

keywords

  • Engineering
  • Engineering, Environmental
  • Environmental Sciences
  • Environmental Sciences & Ecology
  • Life Sciences & Biomedicine
  • Science & Technology
  • Technology

WoS ID

  • 000626270400003

Digital Object Identifier (DOI)

start page

  • 2713

end page

  • 2716

volume

  • 55

issue

  • 5

international collaboration

  • true