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The Best of America's Test Kitchen 2018: Best Recipes, Equipment Reviews, and Tastings
Book Review
Dominguez, Gricel. (2017). The Best of America's Test Kitchen 2018: Best Recipes, Equipment Reviews, and Tastings .
LIBRARY JOURNAL,
142(19), 95-95.
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Dominguez, Gricel. (2017). The Best of America's Test Kitchen 2018: Best Recipes, Equipment Reviews, and Tastings .
LIBRARY JOURNAL,
142(19), 95-95.
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Overview
cited authors
Dominguez, Gricel
authors
Dominguez, Gricel
publication date
November 15, 2017
webpage
https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000415029500160&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=e451fd656366bf1ec5554941920a9ccb
published in
LIBRARY JOURNAL
Journal
Research
keywords
Information Science & Library Science
Science & Technology
Technology
Additional Document Info
publisher
REED BUSINESS INFORMATION
start page
95
end page
95
volume
142
issue
19