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Hands-on food safety demonstrations improve knowledge in at risk population
Other Scholarly Work
Dixon, Zisca Rena, Huffman, Fatma G, Correal, Juliana. (2007). Hands-on food safety demonstrations improve knowledge in at risk population .
FASEB JOURNAL,
21(5), A304-A305.
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Dixon, Zisca Rena, Huffman, Fatma G, Correal, Juliana. (2007). Hands-on food safety demonstrations improve knowledge in at risk population .
FASEB JOURNAL,
21(5), A304-A305.
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Overview
cited authors
Dixon, Zisca Rena; Huffman, Fatma G; Correal, Juliana
authors
Ercanli-Huffman, Fatma
publication date
April 1, 2007
webpage
https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000245708502313&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=e451fd656366bf1ec5554941920a9ccb
published in
FASEB JOURNAL
Journal
Research
keywords
Biochemistry & Molecular Biology
Biology
Cell Biology
Life Sciences & Biomedicine
Life Sciences & Biomedicine - Other Topics
Science & Technology
Location
Location
Washington, DC
Additional Document Info
publisher
FEDERATION AMER SOC EXP BIOL
start page
A304
end page
A305
volume
21
issue
5