Effect of omega-3 fatty acid intake on homocysteine in African and Haitian Americans with type 2 diabetes Other Scholarly Work

Vaccaro, Joan A, Exebio, Joel C, Ajabshir, Sahar et al. (2013). Effect of omega-3 fatty acid intake on homocysteine in African and Haitian Americans with type 2 diabetes . FASEB JOURNAL, 27

cited authors

  • Vaccaro, Joan A; Exebio, Joel C; Ajabshir, Sahar; Zarini, Gustavo G; Huffman, Fatma G

authors

publication date

  • April 1, 2013

webpage

published in

keywords

  • Biochemistry & Molecular Biology
  • Biology
  • Cell Biology
  • Life Sciences & Biomedicine
  • Life Sciences & Biomedicine - Other Topics
  • Science & Technology

Location

  • Boston, MA

publisher

  • FEDERATION AMER SOC EXP BIOL

volume

  • 27