Consumers' behaviors when eating out Does eating out change consumers' intention to eat healthily? Article

Choi, Jinkyung, Zhao, Jinlin. (2014). Consumers' behaviors when eating out Does eating out change consumers' intention to eat healthily? . BRITISH FOOD JOURNAL, 116(3), 494-509. 10.1108/BFJ-06-2012-0136

International Collaboration

cited authors

  • Choi, Jinkyung; Zhao, Jinlin

sustainable development goals

authors

publication date

  • January 1, 2014

published in

keywords

  • ATTITUDES
  • Agricultural Economics & Policy
  • Agriculture
  • CONSUMPTION
  • Dining out
  • ENERGY-DENSE
  • ENVIRONMENTS
  • FOOD
  • FOODSCAPES
  • Food
  • Food Science & Technology
  • Health
  • Ingredients
  • KNOWLEDGE
  • LIFE-STYLE
  • Life Sciences & Biomedicine
  • Lifestyle
  • OBESITY
  • PRICE
  • Restaurant
  • Science & Technology

Digital Object Identifier (DOI)

publisher

  • EMERALD GROUP PUBLISHING LTD

start page

  • 494

end page

  • 509

volume

  • 116

issue

  • 3